Persia Restaurant

The first traditional Iranian restaurant in West Africa.

Persia is the first traditional Iranian restaurant in West Africa. It is located in a residential compound in Osu, and in the short time it’s been serving, it is an open secret among Accra’s discerning diners. The menu was developed by chef Javid Najafi featuring authentic flavours and Persian mainstay dishes such as the Kubide minced lamb kebab, the Barg, a thinly sliced beef fillet skewer, grilled over an open charcoal fire, showcasing a centuries-old technique, and the distinct, unmistakable saffron marinades, that make Persian food so deliciously unique.

The bar menu offers cardamon-infused vodka with rosewater martinis as well as an extensive selection of wines.

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Details

Address:
Osu
Accra

Website: View Facebook

Contact:
054 432 2611

Opening hours:
Open Tue-Sun, for lunch and dinner

 

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